Would you believe that I'm now in Portland, OR?! Throughout the year of 2010, I have been asked or told that others have wondered where the heck is Alynn?! I shall give you a time line of my whereabouts...
December 8, 2009 - Palm Harbor, FL
February - Two different trips to Everglades National Park and Fort Lauderdale, FL
June 28 - Stayed in Lutz, FL for nearly a month
July 22 - Flew to Columbus, OH
August 18 - Took the train from Columbus, OH to Newburgh, NY
August 21st & 22nd - Joined Davis Clan to Riverton, NJ to celebrate Aunt Jo's 75th Birthday
August 26 - Took the Bus back to Columbus, OH
September 25 - Flew back to Lutz, FL
October 2 - Flew to AZ, visited friends, celebrated life, explored the gorgeous state of Red Rocks
October 16 - with a dear friend, drove to Irvine, CA
October 18 - Drove to Walnut Creek, CA
October 22 - Drove to Portland, OR
October 25 - We will leave here after a couple of days of restoring our energies, rejuvenating our minds, physical bodies and soul. Seeing the mountains is making my heart sing, soul dance, eyes glisten with stars! Ahhh... home sweet home! Home is where the heart is, yet my heart feels most content when it is connected with the majestic mountains!
Come November, I will be in Bay Area, California for 10 days...
Boy, do I ever really stay in one place for long?! It doesn't look like it during the course of this year!
Hmmmm.... I have gone off track from the title of this posting as I was supposed to narrate about my life as a Raw-Vegan Individual. What a whack! I guess my mind is elsewhere and my fingers are taking control, allowing my soul to say what it pleases thyself. As time comes, I will continue to elaborate on my life as such individual and perhaps, I'll be nice enough to share a recipe! Oh, dear... will I?!
About Me
- Alynn~
- Are you serious? My life, itself, is a book! How can I begin to tell you about myself? From the day you start reading my blog is the day you can start following my steps... We shall see if you can keep up! Or, we shall see if I can actually keep up!~
Oct 23, 2010
~Personal Quotations~
As you can see, I LOVE quotes and sharing insights, philosophies, perspectives on life. How we live, how we evolve, how we transform, how we live our lives as an individual and as a community. Below are the quotes I have shared with the community on FB during this month of October and of course, I'm sharing it with you, my readers!
~Personal Quotations~
10/23/10 - Alynn Davis loves BIG ideas! The biggest ideas in life are often expressed in the fewest words. There's magic everywhere and you don't have to search for it. Each of us have the freedom to evolve and Alynn is evolving! Nothing would uplift or inspire us so much as the beauty and aspiration! Alynn is inspired to CELEBRATE!~
10/11/10 - Alynn Davisis LOVING this day!! She is thanking her friends for celebrating freakingishly AWESOME LIFE!! UNIVERSE - Thank you for your embraces by loving arms & by loving arms of Alynn's friends around her. Thank you for sending your love cosmically & wishing her wildest dreams come true. Her dream is HAPPENING!~ ♥
10/05/10 - Alynn Davis is amazed with astounding transformations through life! We say we want a world living in harmony. But do we really? We forget that the macro is simply the micro magnified, that what we see in the outer world is a pure reflection of the inner. We want to have love and peace, but the question is: Are we willing to BE love and peace? I know I AM!~ ♥
Oct 11, 2010
Life of Transformations...~
Would you believe today is the day that I have floated on Earth around the majestic sun?! I'm LOVING this day!! Raw Dazzle, Noelle Shaffer Stanley (My Body Balanced), & BS for celebrating freakingishly AWESOME LIFE!! UNIVERSE - Thank you for your embraces by loving arms & by loving arms of my friends around me. Thank you for sending your love cosmically & wishing her wildest dreams come true. My dream is HAPPENING!~ ♥ NOW!!
This is an itsy, bitsy, tiny section of what will be in my book... It is a work in progress... a VISION TO HAPPEN!!~
My LIFE - Life of Transformations~
This month, seven (7) years ago was the mark in life, a period of changes, a step toward to many great transformations. Seven years ago, on October 13th, along with a dear girlfriend of mine, we jumped on the train to 100% Raw-Vegan Lifestyle (departing from our previous lifestyles) with the snap of our fingers.
Through the days, months, years, experiences of many great awakenings dawned on my soul. My ever growing mind have expanded with knowledge, wisdom, basking in the teaching from life and others. The physical self was and still is experiencing the life of a beautiful, slim chameleon. Also,
My emotional well-being...
My inner-being, my soul, my heart...
The life of a dragonfly...
Forgive me, peepers! I have long neglected this blog/website/line for oh, so long! What a whirlwind this summer had been! Funfilled... Fullfilled... FULL of adventures! Life is so full of many things that cyber world was on the very bottom of the list of priorities and I know many of you have been wondering... What the heck is happening! Oppsie!
Well, I'm here and I'm hoping to write more frequently, to give you some spice on this site! Let your eyes sway with the dance of my words!
Hmmm... you may be LUCKY... To have a peek of my recipes that may or may not be in my books that I aim to have publish but I may have to keep you in suspense. Uhhh... should I? Ahh.. Time will tell! Not to worry... It is bound to happen!
Yeah, I'm aware that I may not be making sense but at least the words are clacking away and you know that I'm still here!
Off to snuggle under those blankets and close my eyes for that dire needed sexy, beauty sleep!~
My LIFE - Life of Transformations~
This month, seven (7) years ago was the mark in life, a period of changes, a step toward to many great transformations. Seven years ago, on October 13th, along with a dear girlfriend of mine, we jumped on the train to 100% Raw-Vegan Lifestyle (departing from our previous lifestyles) with the snap of our fingers.
Through the days, months, years, experiences of many great awakenings dawned on my soul. My ever growing mind have expanded with knowledge, wisdom, basking in the teaching from life and others. The physical self was and still is experiencing the life of a beautiful, slim chameleon. Also,
My emotional well-being...
My inner-being, my soul, my heart...
The life of a dragonfly...
Forgive me, peepers! I have long neglected this blog/website/line for oh, so long! What a whirlwind this summer had been! Funfilled... Fullfilled... FULL of adventures! Life is so full of many things that cyber world was on the very bottom of the list of priorities and I know many of you have been wondering... What the heck is happening! Oppsie!
Well, I'm here and I'm hoping to write more frequently, to give you some spice on this site! Let your eyes sway with the dance of my words!
Hmmm... you may be LUCKY... To have a peek of my recipes that may or may not be in my books that I aim to have publish but I may have to keep you in suspense. Uhhh... should I? Ahh.. Time will tell! Not to worry... It is bound to happen!
Yeah, I'm aware that I may not be making sense but at least the words are clacking away and you know that I'm still here!
Off to snuggle under those blankets and close my eyes for that dire needed sexy, beauty sleep!~
Oct 5, 2010
Nimli - Raw Bags Bamboo Handbag
This is somthing I gotta have!! One day soon!!
Nimli - Raw Bags Bamboo Handbag
Be sure to check it out, kiddos!~
Nimli - Raw Bags Bamboo Handbag
Be sure to check it out, kiddos!~
Jul 17, 2010
Act NOW!~ (Posted by Tree of Life)
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Jul 1, 2010
Jun 24, 2010
Facts on Food Labeling~
[Some parts below pasted from Bonnie Bucqueroux's Sustainable blog]
GMO, as you probably know, refers to Genetically Modified Organisms, known in Europe as Frankenfoods because of fears that mad scientists may be unwittingly or uncaringly unleashing true monsters upon us.
Concerning food labeling, the issue is whether you can tell how the fruits and veggies for sale at the local grocery store were raised by deciphering the codes, and the answer is a resounding maybe. Here is the key as certified by the International Federation for Food Standards (note that the wording is mine, not theirs):
Four-digit code - A conventionally grown crop. Conventional could mean that the foodstuff has been repeatedly doused with one poison or another -- or not. But at least its genes should not have been artificially altered (though one wonders how many food execs are doing hard time in stir for violating the rules).
Five-digit code starting with the number 9 - Organically grown in compliance with the USDA standards.
Five-digit code starting with the number 8 - GMO foods. (Why didn't they just use 666?)
• Restricted FOR use on products grown in North America, East only (meaning these are codes that were originally assigned as East and were used on specific products grown East of the Mississippi in the United States and East of the Ontario/Manitoba border in Canada. These codes only apply in North America and should continue to be used for those specific products):
4318 – Melon, Cantaloupe/Muskmelon, Small
4319 – Melon, Cantaloupe/Muskmelon, Large
• Restricted FROM use on products grown in North America (meaning these are codes that were originally assigned for a specific region outside of North America and, although are now considered Global, are, for various reasons, impossible to incorporate in the North American market. The recommendation is to only use these codes for items grown and/ or sold outside of North America):
3425 – Tangerines/Mandarins, Ellendale, Small
3426 – Tangerines/Mandarins, Ellendale, Medium
3427 – Tangerines/Mandarins, Ellendale, Large
But before you think you can rely on the fact that foods without the dreaded "8" are not Frankenfoods, you should know that the labeling system in the United States is voluntary. And that means growers who want you to know they are doing good things - basically, the organic folks - are probably quick to slap a "9" on that rutabaga you are scrutinizing.
But I suspect only a truly dumb Frankenfood producer would be likely to warn you off with an "8" on that great-looking tomato. (The logic seems impeccable: "What they don't know might hurt them someday, but telling them would hurt our sales today.")
GMO, as you probably know, refers to Genetically Modified Organisms, known in Europe as Frankenfoods because of fears that mad scientists may be unwittingly or uncaringly unleashing true monsters upon us.
Concerning food labeling, the issue is whether you can tell how the fruits and veggies for sale at the local grocery store were raised by deciphering the codes, and the answer is a resounding maybe. Here is the key as certified by the International Federation for Food Standards (note that the wording is mine, not theirs):
Four-digit code - A conventionally grown crop. Conventional could mean that the foodstuff has been repeatedly doused with one poison or another -- or not. But at least its genes should not have been artificially altered (though one wonders how many food execs are doing hard time in stir for violating the rules).
Five-digit code starting with the number 9 - Organically grown in compliance with the USDA standards.
Five-digit code starting with the number 8 - GMO foods. (Why didn't they just use 666?)
• Restricted FOR use on products grown in North America, East only (meaning these are codes that were originally assigned as East and were used on specific products grown East of the Mississippi in the United States and East of the Ontario/Manitoba border in Canada. These codes only apply in North America and should continue to be used for those specific products):
4318 – Melon, Cantaloupe/Muskmelon, Small
4319 – Melon, Cantaloupe/Muskmelon, Large
• Restricted FROM use on products grown in North America (meaning these are codes that were originally assigned for a specific region outside of North America and, although are now considered Global, are, for various reasons, impossible to incorporate in the North American market. The recommendation is to only use these codes for items grown and/ or sold outside of North America):
3425 – Tangerines/Mandarins, Ellendale, Small
3426 – Tangerines/Mandarins, Ellendale, Medium
3427 – Tangerines/Mandarins, Ellendale, Large
But before you think you can rely on the fact that foods without the dreaded "8" are not Frankenfoods, you should know that the labeling system in the United States is voluntary. And that means growers who want you to know they are doing good things - basically, the organic folks - are probably quick to slap a "9" on that rutabaga you are scrutinizing.
But I suspect only a truly dumb Frankenfood producer would be likely to warn you off with an "8" on that great-looking tomato. (The logic seems impeccable: "What they don't know might hurt them someday, but telling them would hurt our sales today.")
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